Assistant General Manager
Content + Source + Freshness • 13 Feb 2026 • 95% confidence
Offer value
Moderate value due to a decent salary range, growth opportunities, and supportive work culture, although high workload may affect work-life balance.
- Salary: $65,000–$80,000/year
- Strong brand reputation in the hospitality industry
- Comprehensive benefits package
- Requires significant experience and long hours
Pros
- Strong employer brand within the hospitality sector
- Opportunities for skill development in a high-volume dining environment
- Employee benefits including health insurance and paid vacation
Cons
- High workload (50-55 hours per week)
- Requires extensive experience in a demanding environment
- Potential for stressful situations given the fast-paced nature
Who it's for
Mid-level Management • On-site with long hours
Good fit
- Experienced restaurant managers
- Candidates passionate about hospitality leadership
- Individuals driven by operational excellence
Not recommended for
- Entry-level candidates
- Those preferring flexible work arrangements
- Professionals without a robust hospitality background
Motivation fit
Key skills
About the job
ASSISTANT GENERAL MANAGER POSITION AT MOSHULU
A PART OF FEARLESS RESTAURANTS
What makes Fearless Restaurants special and a great place to work?!
Cuz’ we give a damn!
We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.
For more info on the Moshulu, check out our website: https://www.moshulu.com/history.html
We are a group of strong leaders with a profound sense of ownership and pride in all aspects of the restaurant. We are looking for individuals full of intellect, passion, integrity, creativity, and energy driven by an unshakable belief in hospitality as a foundation. We require honest, hardworking professionals that manage and mentor others with respect, empathy, and dignity. Candidate should enjoy coaching and managing a team of 50-75 in a high-volume setting.
Skills/Requirements
- 3+ years of restaurant experience in a high volume, excellence driven environment
- Extensive service knowledge
- Extensive experience training
- Must love interacting with guests and creating raves
- Excellent work ethic and dedication to the hospitality industry
- Must be driven to meet or exceed standards of operational excellence
- Outstanding written and verbal communication acumen
- Restaurant scheduling, inventory and purchasing
- Ability to work full-time (50-55 hours a week)
- Conflict resolution
- Special event execution
- Wine, beer, and spirit knowledge preferred
- Food Safety Knowledge
- Must have ServSafe Food Handlers license
- Experience working with POS Systems
- Recruiting, staff education, and motivation
Salary/Benefits
- Premium PPO health and dental insurance through Independence Blue Cross for full-time employees
- Vacation: 3 weeks (Year 1-4), 4 weeks (Year 5)
- Employee Dining Benefit Program at all Fearless Restaurant locations
- 401k through Vanguard
- Career growth opportunities!
