Server
Content + Source + Freshness • 27 Feb 2026 • 95% confidence
Offer value
Strong appeal for professionals with fine dining experience due to supportive management, career growth potential, and a vibrant work environment.
- Strong focus on employee experience and development
- Requirements standardized, ensuring clear expectations
- Ideal for those with fine dining experience and passion for service
Pros
- Well-defined career growth pathways in a prestigious environment
- Collaborative team-focused atmosphere enhancing employee experience
- Favorable working conditions in a luxury dining setting
Cons
- Requires at least 2 years of fine dining experience
- May involve long and demanding shifts
- Competitive nature of fine dining can lead to high pressure
Who it's for
Mid-Level • Part-time, in-person
Good fit
- Servers with fine dining experience and a passion for food
- Candidates looking for career growth in hospitality
- Team-oriented individuals focused on guest experience
Not recommended for
- Entry-level workers without relevant experience
- People seeking inflexible or less demanding roles
- Those who struggle in fast-paced, high-pressure settings
Motivation fit
Key skills
About the job
Seeking professional server(s) with fine dining experience. This is a very important role for us and we rely heavily on our serving staff to be team orientated and passionate about hospitality. They manage the pulse of the dining room and ensure guests have a memorable dining experience. We are equally focused on your experience as an employee as that of a guest. Our goal is to provide you with supportive leadership and to help you grow in your career. We want to continue and enhance our reputation as the best place to work in San Francisco.
Requirements/Responsibilities
- At least 2 years of experience at a fine dining establishment
- A warm and outgoing personality with a passion for food and customer service
- Must have a commitment to deliver a unique and memorable guest experience
- Punctual, patient, and mindful of relationships with colleagues and guests
- Good understanding of wine, cocktails and beer
- Working knowledge of and experience with POS systems
- Excellent people skills and the ability to remain calm under pressure
- Good team player
- Provide warm, professional & knowledgeable service
- The ability to multi task and work well in a high volume work environment
- Fluent in English and proficiency in other languages is a plus
- Must have valid or be able obtain a food handler card in first 30 days
