Kitchen Manager/team leader
Content + Source + Freshness • 27 Feb 2026 • 95% confidence
Offer value
This role presents a stable position within a reputable company but may lack significant growth opportunities due to the nature of the restaurant environment.
- Stable position in a well-known restaurant brand
- Room for skill development in a team-driven environment
- Competitive pay range ($18 - $22/hour)
Pros
- Stable job with established brand recognition.
- Opportunities for skill development in food service management.
- Positive team-oriented work culture.
Cons
- Relatively lower pay range compared to other managerial positions.
- High-pressure environment requiring quick decision-making.
- Limited career advancement potential in a fast-food context.
Who it's for
Entry to Mid-level • In-person restaurant management
Good fit
- Candidates with food service management experience
- Individuals who perform well under pressure
- Those who value teamwork and customer service
Not recommended for
- Newcomers without food service background
- Candidates seeking corporate job structure
- Individuals not comfortable in high-energy workplaces
Motivation fit
Key skills
About the job
Thank you for your interest in a great career opportunity with Chick-fil-A Lenoir City. Here, you are taking the first step towards a very rewarding career. Every job at Chick-fil-A Lenoir City will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A Lenoir City, you’ll have the opportunity to work closely with a highly motivated and driven team who is personally vested in your success. Your Success is our Success We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality. Our kitchen staff work in a fast paced, high energy environment. The responsibility of our kitchen manager is to oversee the production of the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Kitchen Manager is generally offered as a full time or part time restaurant job The right candidate will have casual dining restaurant experience and a proven track record in leadership and facilities management. Prior experience as manager, supervisor, crew lead, shift lead, assistant manager, kitchen manager, BOH manager is very helpful to your success at this job.
Requirements/Responsibilities
Restaurant Kitchen Manager
We are looking for applicants who exhibit the following qualities:
* Consistency and Reliability
* Cheerful and Positive Attitude
* Values Teamwork
* Loves Serving and Helping Others
Applicants must be able to:
* Work Quickly and Efficiently
* Follow Food Safety and Cleanliness Guidelines
* Maintain Proper Quality Parameters
Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.
Kitchen Manager is generally offered as a full time or part time restaurant job
The right candidate will have casual dining restaurant experience and a proven track record in leadership and facilities management.
Prior experience as manager, supervisor, crew lead, shift lead, assistant manager, kitchen manager, BOH manager very helpful to your success at this job.
