Full time Chef- Kitchen Manager, Midwest
30 Oct 2025
Verified by Turrior
Content + Source + Freshness • 13 Feb 2026 • 95% confidence
76 / 100
Offer value
This chef position offers competitive compensation and a unique work environment, but may lack the traditional structure seen in commercial culinary roles.
- Competitive salary: $120,000-$150,000
- Unique opportunity within a family setting
- Involves managing varied dietary requirements
Pros
- High salary range relative to other chef opportunities
- Experience in a private and personalized setting
- Potential relocation assistance available
Cons
- Work may be less structured than in restaurant settings
- Limited interaction with diverse customers
- Expectations may vary greatly depending on family needs
Who it's for
Mid to Senior level • Full-time
Good fit
- Experienced chefs ready for new environments
- Culinary artisans skilled in personalized services
- Professionals who enjoy hands-on management
Not recommended for
- Entry-level candidates or new culinary graduates
- Those preferring high-energy kitchen settings
- Individuals looking solely for traditional restaurant roles
Motivation fit
Desire for work flexibility in a home environmentInterest in bespoke culinary services for familiesWillingness to adapt to specific dietary requirements
Key skills
Culinary expertise and kitchen managementMenu planning and dietary guideline adherenceStrong organizational and interpersonal skills
Score: 76/100 AI verified analysis
About the job
Midwest based family seeking a dedicated chef to join their team. This is a full time salaried position with full benefits.
Duties include: kitchen management, all ordering and organization, menu planning, preparation of lunches and dinners, follow dietary guidelines for family members and assist the team with entertaining as needed. Excellent opportunity for a seasoned chef looking for a change! Compensation: $120,000-150,000, potential for relocation assistance.
