Commis Chef
Full Time
full time
7 Nov 2025
Dubai
High-End Culinary Role
Content + Source + Freshness • 13 Feb 2026 • 95% confidence
80 / 100
Offer value
High value due to employment at a renowned venue with a focus on quality service and a creative food environment.
- Work in a renowned club enhancing culinary skills
- Set in Dubai - luxury dining market
- Requires demonstrated experience in cooking
Pros
- Work at a prestigious venue in Dubai, enhancing professional reputation.
- Therefore, the chance to learn from experienced chefs in a high-end setting.
Cons
- Potentially long hours might challenge work-life balance.
- Competitive environment with high expectations.
Who it's for
Entry to Mid-level • Full-time kitchen environment
Good fit
- Aspiring chefs eager to climb culinary ladder
- Culinary professionals seeking high-end experience
Not recommended for
- Those looking for non-kitchen roles
- Individuals uninterested in challenging culinary environments
Motivation fit
Desire to refine cooking skills in a luxury environment.Interest in delivering high-quality service to members.
Key skills
Culinary skillsAttention to detailTime managementTeamwork under pressure
Score: 80/100 AI verified analysis
About the job
The Arts Club Dubai is perfectly located in the heart of the DIFC, set over four floors and totaling 65,000 square feet, in the brand-new ICD Brookfield Place development designed by Foster + Partners.It is the first international outpost of the celebrated and historical private members’ club, established in 1863 in Mayfair, London. The Club’s membership is a growing community of like-minded, diverse and dynamic people, all hailing from different cultures and sectors, from the region and further afield.A lifestyle for our members.The Club provides its members with a home away from home: a sanctuary for those seeking comfort, hospitality and elegance, with a level of quality, service and attention to detail that will leave them wanting for nothing.WHAT WILL YOU DOYour main duties and responsibilities are:Prepare and cook dishes delegated as your responsibility by the Chef in chargeTake tasks and requests from the Chef in charge and carry them out in correct mannerEnsure that specification of portion size and quantity of particular dish has been followed, as set out in the recipe indexComplete the daily check list received by the Chef in charge regarding mise-en-place and food storageReport any failure of kitchen equipment, and follow up to ensure the necessary maintenance work has been carried outKeep section clean and tidy at all times, and make sure all items are labelled with datesHelp to prevent waste of food and over-production to mise-en-place, and keep food order from store or supplies to a minimumWHAT WE ARE LOOKING FORThe successful candidate will have the following experience and skills:Minimum 1 year experience in same or similar role in luxury hotels or fine dining restaurantGood level of EnglishHave strong organisational and time management skills with a high degree of flexibilityExcellent communication and listening skillsAbility to work long shifts and stand for the extended period of timeTHE BENEFITSThe Arts Club Dubai is offering a competitive and attractive remuneration and benefits package.
