Assistant Catering Director
Content + Source + Freshness • 27 Feb 2026 • 95% confidence
Offer value
High score based on potential for leadership experience, customer interaction, and involvement in operational excellence.
- Strong growth potential in catering and events management
- High engagement with clients and event planning
- Opportunities to lead and manage various events
- Initial pay may not match industry averages
Pros
- Opportunities for leadership and management experience
- Engagement with diverse customer base and event planning
- Involvement in strategic sales aspects with potential impact
Cons
- Work may involve high-pressure situations
- Lower starting salary for such a role ($14–$16/hour)
- Management expectations could overwhelm inexperienced candidates
Who it's for
Mid-level • In-person
Good fit
- Experienced individuals in catering and sales roles
- People ready for leadership and customer-focused jobs
- Candidates willing to work in vibrant, fast-paced settings
Not recommended for
- Newcomers without catering exposure
- Individuals seeking low-pressure, routine roles
- Candidates needing strict hours without variation
Motivation fit
Key skills
About the job
Our Assistant Catering Director knows our menu thoroughly and provides detailed attention to ensure our great food is delivered timely and accurately. We’re committed to getting to know the needs of our customers, and we tailor our follow-up to ensure satisfaction. We are strong team players that are constantly learning and striving to be the best with a commitment to true craftsmanship, while providing quality service and products to our customers Prior experience as catering manager, catering coordinator, catering supervisor, event, banquet, event planning, or other catering related positions is highly desirable.
Requirements/Responsibilities
Asst. Catering Director Requirements / Responsibilities
* We prefer someone with minimum of two years of experience in catering sales
* Food service or retail sales experience preferred
* Punctual and organized with great follow-through
* Actively seek new catering business
* Effective communication skills
* Perfect driving record
* Professional appearance
* “Can Do" attitude!
* Strong time management skills
Prior experience as catering manager, catering coordinator, catering supervisor, event, banquet, event planning, or other catering related positions is highly desirable.
